For Father's Day Carter and Christina prepared a french toast breakfast with strawberries and cool whip for Mike. Then after church we tried to snag a family photo, but it was pretty windy. We then were lucky enough to have Carter asleep while we enjoyed a deluxe lunch/dinner of rib eye steaks, potatoes, corn on the cob, and grilled pineapple. It was our first time cooking rib eye and it was delish!
Monday, August 30, 2010
For Father's Day Carter and Christina prepared a french toast breakfast with strawberries and cool whip for Mike. Then after church we tried to snag a family photo, but it was pretty windy. We then were lucky enough to have Carter asleep while we enjoyed a deluxe lunch/dinner of rib eye steaks, potatoes, corn on the cob, and grilled pineapple. It was our first time cooking rib eye and it was delish!
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